Catalog / Fruits and Fruit Juices / Apricot, with skin, raw

Apricot, with skin, raw

Apricot, with skin, raw is a fruits and fruit juices food, providing 43.5 kcal per 100 g — 0.96g protein, 0.41g fat, and 10.2g carbohydrates.

Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories 43.5
Total Fat 0.41g
Sodium 0.0mg
Carbohydrates 10.2g
Dietary Fiber 1.51g
Total Sugars 6.25g
Protein 0.96g

Vitamins & minerals

Vitamin C3.07mg
Calcium11.6mg
Iron0.16mg
Potassium231mg
Water87.9g

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Source: USDA FoodData Central, Foundation Foods (FDC ID 2710815). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.