Grape juice, white, with added vitamin C, from concentrate, shelf stable

Grape juice, white, with added vitamin C, from concentrate, shelf stable is a fruits and fruit juices food, providing 64.6 kcal per 100 g — 0.09g protein, 0.27g fat, and 15.8g carbohydrates. Per 100 g, it's an excellent source of vitamin c (61% DV).

Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories 64.6
Total Fat 0.27g
Sodium 7.19mg
Carbohydrates 15.8g
Total Sugars 14.4g
Protein 0.09g

Vitamins & minerals

Vitamin C55.2mg
Calcium7.32mg
Iron0.12mg
Potassium49.0mg
Thiamin (B1)0.0mg
Niacin (B3)0.01mg
Vitamin B60.01mg
Folate1.73µg
Water83.7g

Source: USDA FoodData Central, Foundation Foods (FDC ID 2003593). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.