Cabbage, red, raw
Cabbage, red, raw is a vegetables and vegetable products food, providing 29.9 kcal per 100 g — 1.24g protein, 0.21g fat, and 6.79g carbohydrates. Per 100 g, it's an excellent source of vitamin c (60% DV) and a good source of vitamin b6 (11% DV).
Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories
29.9
Total Fat
0.21g
Sodium
11.7mg
Carbohydrates
6.79g
Protein
1.24g
Vitamins & minerals
Vitamin C53.9mg
Calcium31.0mg
Iron0.0mg
Potassium269mg
Vitamin B60.18mg
Water91.1g
Source: USDA FoodData Central, Foundation Foods (FDC ID 2346408). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.