Catalog / Finfish and Shellfish Products / Sea bass, Chilean, frozen, wild caught

Sea bass, Chilean, frozen, wild caught

Sea bass, Chilean, frozen, wild caught is a finfish and shellfish products food, providing 209 kcal per 100 g — 14.9g protein, 16.6g fat, and 0.14g carbohydrates. Per 100 g, it's an excellent source of vitamin b12 (25% DV).

Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories 209
Total Fat 16.6g
Sodium 109mg
Carbohydrates 0.14g
Protein 14.9g

Vitamins & minerals

Calcium6.82mg
Iron0.0mg
Potassium236mg
Vitamin B120.59µg
Water67.5g

Other foods in Finfish and Shellfish Products

Anchovies, canned in olive oil, with salt, drained Cod, Pacific or Alaskan, frozen, wild caught Crustaceans, crab, blue swimming, lump, pasteurized, refrigerated Crustaceans, shrimp, farm raised, raw Fish, catfish, farm raised, raw Fish, cod, Atlantic, wild caught, raw Fish, haddock, raw Fish, pollock, raw

Source: USDA FoodData Central, Foundation Foods (FDC ID 2747668). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.