Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw

Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw is a beef products food, providing 155 kcal per 100 g — 22.8g protein, 6.39g fat, and 0.0g carbohydrates. Per 100 g, it's an excellent source of vitamin b12 (72% DV) and an excellent source of niacin (b3) (43% DV).

Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories 155
Total Fat 6.39g
Saturated Fat 2.56g
Cholesterol 58.0mg
Sodium 45.0mg
Carbohydrates 0.0g
Protein 22.8g

Vitamins & minerals

Calcium15.0mg
Iron1.9mg
Potassium282mg
Thiamin (B1)0.05mg
Riboflavin (B2)0.2mg
Niacin (B3)6.88mg
Vitamin B60.57mg
Vitamin B121.72µg
Water69.9g

Source: USDA FoodData Central, Foundation Foods (FDC ID 746759). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.