Flour, rice, brown
Flour, rice, brown is a cereal grains and pasta food, providing 365 kcal per 100 g — 7.19g protein, 3.85g fat, and 75.5g carbohydrates. Per 100 g, it's an excellent source of niacin (b3) (37% DV) and an excellent source of thiamin (b1) (27% DV).
Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories
365
Total Fat
3.85g
Sodium
1.0mg
Carbohydrates
75.5g
Protein
7.19g
Vitamins & minerals
Calcium10.0mg
Iron1.5mg
Potassium265mg
Thiamin (B1)0.32mg
Riboflavin (B2)0.01mg
Niacin (B3)5.99mg
Vitamin B60.13mg
Water12.1g
Source: USDA FoodData Central, Foundation Foods (FDC ID 1104812). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.